Season(ing): Flower ice cubes
Kathryn Ikeda
July 9, 2017
Filed under Season(ing)
(Also known as The Easiest Summer Trend Ever, flower ice cubes are a perfect way to spruce up a drink's appearance by putting in zero effort. As a tip, some herbs work really nicely, and while I used only edible flowers in mine, I'm sure almost any will do. I'm lucky enough that we grew some our garden,...
Season(ing): Sparkling lemonade
Kathryn Ikeda
July 9, 2017
Filed under Season(ing), Showcase
Life has been handing me a bunch of metaphorical lemons lately, so I decided to literally make some lemonade. Plus, with the 90+ degree weather, this seemed like the perfect time to pick some lavender from the garden and get lemon peeling. I wanted to jazz up the traditional lemonade, so I threw...
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