Ice cream cake

Ice cream cake


1-2 boxes of ice cream

1 box of Oreos

1 carton of Whoppers

1 bag of toffee Health bits

Chocolate syrup

Caramel syrup

Cool Whip


Before making the (you scream, I scream, we all scream for) ice cream cake which does not contain cake (because frozen cake is gross and if you like it you need to get your taste buds examined.) you will need to crush the Oreos and Whoppers into smaller chunks.6

Then open the box of ice cream (whatever flavor you want, but I do vanilla because I’m basic) at its’ seams.5

You then need to cut the ice cream into ½ to 1 inch slices.


Next add a layer of ice cream then cover it with the Oreos, Whoppers, Heath and the syrups.


Repeat until you reach the top of the pan. Make sure to use a glass or aluminum pan.


Then cover it in Cool Whip and put the layer of toppings on the Cool Whip (But the Cool Whip isn’t as cool as when I whip).

Freeze for about an hour. Then cut it up and enjoy!


Leave a Comment
More to Discover

Comments (0)

The Black & White encourages the student body to comment on the issues covered by the newspaper. The Black & White believes that user feedback is beneficial to maintain a balanced journalistic perspective. However, we encourage all comments to remain respectful and constructive to the issue. We also encourage students to restrain from using profanity and making inappropriate comments. The Black & White editors review all online comments before being posted. The Black & White reserves the right to refuse to publish individual comments, remove previously published comments and to suspend the comment function on a story.
All The Black & White Picks Reader Picks Sort: Newest

Your email address will not be published. Required fields are marked *